Melrose Organic Extra Virgin Olive Oil

Description

Melrose Organic Extra Virgin Olive Oil is a premium, 100% organic product sourced from Australian olives. Cold-pressed within hours of harvesting, this high-quality oil retains its natural nutrients and rich flavour profile. Ideal for health-conscious consumers, this versatile oil can be used for low-temperature cooking, as a salad dressing, or as a finishing oil to enhance the taste of your favourite dishes.

Certified by Australian Certified Organic, this extra virgin olive oil adheres to strict quality standards, ensuring you receive a pure and unadulterated product. It’s also gluten-free, GMO-free, Kosher certified, and vegan-friendly, making it suitable for a wide range of dietary requirements.

Key Features:

• 100% organic Australian extra virgin olive oil
• Cold-pressed to preserve natural nutrients
• Suitable for cooking at low temperatures (up to approximately 160°C)
• Versatile use as a dressing or finishing oil
• Australian Certified Organic, Gluten-free, GMO-free, Kosher certified, and Vegan friendly

Incorporate Melrose Organic Extra Virgin Olive Oil into your daily cooking routine to enjoy the potential benefits of this high-quality, locally-sourced product. Remember to store in a cool, dark place to maintain its premium quality.