Carwari Organic White Dashi (Concentrated Japanese Broth)

Description

Carwari Organic White Dashi (Concentrated Japanese Broth) is a traditional Japanese stock that brings authentic umami flavour to your kitchen. This certified organic broth is crafted with care using selected bonito flakes, shiitake mushrooms, and kelp, seasoned with organic white soy sauce for a richer taste without darkening the colour of your dishes.

This versatile concentrate can be diluted up to 16 times, making it an economical choice for various culinary applications. Its light colour and robust flavour profile make it an ideal base for a wide range of Japanese and fusion dishes.

Key Features:

• Certified organic ingredients
• Concentrated formula (dilute up to 16 times)
• Made with bonito flakes, shiitake mushrooms, and kelp
• Seasoned with organic white soy sauce for enhanced flavour
• Versatile use in soups, stews, dressings, and dipping sauces

Elevate your culinary creations with Carwari Organic White Dashi. Whether you’re preparing a comforting bowl of miso soup, a flavourful noodle dish, or a delicate tempura dipping sauce, this authentic Japanese broth provides a convenient way to add depth and umami to your meals.