Description
Bob’s Red Mill Super-Fine Almond Flour Blanched (from Blanched Whole Almonds) (Gluten Free) is a premium, finely ground flour made from high-quality California almonds. This versatile product is ideal for those following gluten-free, low-carb, or grain-free diets, offering a nutritious alternative to traditional wheat flour.
Crafted with care, this almond flour is blanched to remove the skins, resulting in a smooth texture and mild flavour that complements a wide range of recipes. It’s an excellent choice for baking enthusiasts looking to create delicious, gluten-free treats.
Key Features:
- Made from blanched California almonds
- Gluten-free and low-carb
- Super-fine texture for superior baking results
- Suitable for paleo and grain-free diets
- Versatile ingredient for various recipes
Whether you’re making cakes, cookies, or savoury dishes, Bob’s Red Mill Super-Fine Almond Flour offers a nutrient-rich option that may assist in maintaining a balanced diet. Always store in a cool, dry place to preserve freshness and quality.
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